Archive for October, 2008

PREVENTING TYPE 2 DIABETES

in Health
by Brian D. Hawkins | October 26th, 2008 

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NOT ALL CHOCOLATE IS CREATED EQUAL

by Brian D. Hawkins | October 25th, 2008 

Anyone who has peeled open the golden wrapper of a chocolate bar, sipped a delicious and frothy cup of hot cocoa or dipped sponge cake and strawberries into a vat of dark-chocolate fondue clearly understands why humans developed a love affair with everything chocolate.

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